30 January 2011

Ocean boneless

It has got to be the best fish that I have ever put in my mouth. I have only found it at one restaurant, the Country Crossroads in Hardin. I started eating it as a senior is high school and John and I have been there many times as well. There were times that we would come home from Little Rock and that would be one of the first things we did (that and drink a sundrop).

Over the years that fish has been a favorite....there was a bad time when the restaurant closed. I never knew for sure why, but it did. John and I tried many restaurants at the lakes looking for our ocean boneless, but no one had it. It was a thrill to hear it was reopening...our only hope was that they kept the ocean boneless. They had changed some things, done the decor, but it needed that....and they brought you a pate of hush puppies and cheese sauce! That's was new and exciting! Yummy as well! There it was on the menu, OCEAN BONELESS. The cost was more than before, but I promise you, the taste is worth every penny. It tays exactly the same. They did improve their dinner salad (it used to be just lettuce) and the white beans hanger always been good. So we are going to the Country Crossroads this weekend...maybe I will take a photo for you. It'd need worth the time, effort and money for you to drive yourself over to Hardin and pig out on this tasty, yummy treat.
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